Introduction What do you get when you combine twice Michelin Star and celebrity chef Atul Kochhar with Jitindar Singh, who has worked in some of the finest hotel groups in India? You get a sure-fire recipe for success. Many classic duos such as Abbott and Costello, and Morecambe and Wise have brought tremendous joy to the world, and this same… Continue reading Indian Essence
Introduction Chriskitch is the brainchild and second restaurant of Australian chef Christian Honor, whose career of over 20 years has seen him work with a deluge of world class chefs, such as Gordon Ramsey. Chef Chris has also worked in some of the world’s most illustrious establishments, from Burj Al Arab to the Dorchester. It is safe… Continue reading Chriskitch
About The Restaurant Lotus is a fine-dining restaurant headed up by Bashkar Banerjee, who has been associated with a number of award winning restaurant brands, and a team of Chefs who have worked at some of the finest hotels in India. Named after India’s national flower, Lotus is a blossoming flower blooming in the heart of… Continue reading Lotus
London is renowned for being one of the most diverse and exciting restaurant capitals in the world, with new and electrifying food trends continuously taking the city by storm, culinary hotspots in areas that were once not notable for good cuisine and of course celebrity chefs. With such an abundance of choice, one restaurant still remains a… Continue reading Benares Restaurant & Bar
The Meat Co., formally known as The Meat and Wine Company, is an internationally renowed Steakhouse brand, with its first UK branch situated in the urber chic Southern Terrace at Westfield Shopping Centre in Shepherds Bush. It was founded by South African restauranteurs Costa Tomazos and Bradley Michael, who originally established FoodFund International in 2000, with the… Continue reading The Meat Co
Whether you fancy a modern take on Chinese food or luxury sushi/ sashimi, or you are simply a halal food adventurer who is not afraid to push the boundaries with your tastebuds and try something different, Chai Wu is unquestionably somewhere you would want to visit, especially for that special occasion.
When you think of food that best epitomises London, what dish or cuisine comes instantly to mind? Could it be the traditional “fish and chips” or a homely “Sunday roast”? The answer is neither of course, as you will not be surprised to know that it is Indian food, which many regard to be UK’s… Continue reading Benares Restaurant & Bar
Even with halal restaurants becoming more prevalent, it can still be difficult to discover halal eateries that offer something a little out of the ordinary, a certain je ne sais quoi that leaves a lasting impression. Executive Head Chef Ian Pengelley, under the direction of acclaimed restaurateur Eddie Lim have strived to achieve this very feat by offering the… Continue reading Pan Chai
As halal consumers, for decades we have yearned to feast on the same gastronomical delights as our non-Muslim compatriots, after all, variety is the spice of life. But ironically, dishes that were slathered in spice were usually the only halal options available to us. With the rise in Muslim diners; UK now has a population of over 3 million Muslims… Continue reading HS&Co.
Much to our delight, Imperial Lounge was a serendipitous encounter. Located in Croydon, it is set within the site of London’s first major airport. The name Imperial Lounge was derived from Imperial Airways, which was the first international airline to fly from London to India. With the site’s rich history, Imperial Lounge offers contemporary Indo-Chinese cuisine… Continue reading Imperial Lounge and Restaurant